Caramelized Garlic Chicken
2 teaspoons Olive Oil
4 garlic Cloves, minced
4 teaspoons brown sugar
4 boneless skinless chicken breast halves
Heat oven to 500 oF. Line shallow roasting pan with foil; spray foil with non-stick cooking spray, Olive Oil is best. Heat oil in small non-stick skillet over medium-low heat until hot. Add garlic; cook 1 to 2 minutes or until garlic begins to soften, stirring frequently. Remove from heat; stir in brown sugar until will mixed.
Place chicken breast halves in sprayed foil-lined pan. Spread garlic mixture evenly over chicken.
Bake at 500 oF for 10 to 15 minutes or until chicken is fork-tender and juices run clear.
4 servings
